Das große Buch vom Fisch (Teubner Edition)
| Autor | Jan-Peter Westermann, Nikolai Buroh, Odette Teubner |
| 5780726033 | |
| Idioma | Germany - English |
| Terminal correspondiente | Android|iPhone|iPad|PC |
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Grüner Tee. Zur Zubereitung von Grünem Tee sollte das Wasser nach dem Aufkochen wie beim Weißen Tee etwa 3 Minuten abkühlen. Denn beim Grünen Tee gehen wie beim Weißen Tee die zarten und blumigen Nuancen durch zu hohe Temperaturen des Aufbrühwassers verloren und der Geschmack verändert sich negativ. Die Ziehzeit von Grünem Tee sollte nicht mehr als 3 bis 4 Minuten betragen.
